Stuffed Cosmic Brownie Cookies

Thick cookies stuffed with a real Cosmic Brownie center, finished with a smooth chocolate topping and classic Cosmic Brownie sprinkles.

Ingredients

Cookie Dough

• ½ cup butter
• ½ cup brown sugar
• ⅓ cup granulated sugar
• 1 egg
• 1 tsp vanilla extract
• 1¾ cups all-purpose flour
• 3 tbsp cornstarch
• ½ tsp baking soda
• ¼ tsp salt
• ⅔ cup semi-sweet chocolate chips

Brownie Filling

• Little Debbie Cosmic Brownie

Chocolate Topping

• 1 cup semi-sweet chocolate chips
• 2 tablespoons butter
• 2–3 tablespoons milk

For the Top

• Cosmic Brownie rainbow candy sprinkles

Instructions

1. Prepare the brownie filling. Cut each Cosmic Brownie into about 4 pieces. Gently roll or squish each piece into a small ball. Place them in the freezer for 30–45 minutes. This makes them much easier to stuff inside the cookie dough.
2. Make the cookie dough. Cream the softened butter, brown sugar, and granulated sugar together until combined. Add the egg and vanilla and mix again.
3. Add the flour, cornstarch, baking soda, and salt. Mix just until a thick cookie dough forms. Fold in the chocolate chips.
4. Stuff the cookies. Use about ¼ cup of dough per cookie. Flatten the dough in your hand and place one frozen Cosmic Brownie piece in the center. Bring the dough completely around the brownie and pinch it closed so none of the filling is showing.
5. Place the cookies on a parchment-lined baking sheet, leaving space between each one.
6. Bake at 350°F for 10–12 minutes. The edges should be set while the centers remain soft. Let the cookies cool on the baking sheet before moving them.
7. Make the chocolate topping. Melt the chocolate chips and butter together until smooth. Stir in the milk a little at a time until you have a smooth, spreadable chocolate icing.
8. Once the cookies have cooled, spread the chocolate topping over each cookie.
9. Immediately finish with Cosmic Brownie rainbow sprinkles so they stick to the chocolate before it sets.

Baked & Brewed Tip

Don’t overbake these! Keeping the center slightly soft gives you that rich, fudgy texture once you break into the cookie and hit the Cosmic Brownie stuffed center.